Discover Best Nakiri Knives Of 2018 (Buyer’s Guide)

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Best Nakiri Knives
We covered a bunch of factors during the creation of this top list of the best nakiri knives. Our team had to consider price, material, brand, warranty, user score, and many more aspects of many nakiri knives. Believe us: the list is not prejudiced at all since we used feedback from real users of these nakiri knives. However, we recommend you to conduct your own research before making a choice if you want to get the most suitable nakiri knives for you.

We visited the marketplace and picked the best nakiri knives of the year. This website provides a bunch of convenient features that make shopping very easy. We used user reviews and detailed product descriptions to choose the best nakiri knives on the market.

These Are The Top 7 Nakiri Knives of 2018

Name and Features Image Rating Details
1. Wusthof Classic 7-Inch Nakiri Knife
Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary asian-style blades.
Wusthof Classic 7-Inch Nakiri Knife
4.8
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2. Shun TDM0742 Premier Nakiri Knife
Featuring a thin blade perfect for cutting vegetables.
Shun TDM0742 Premier Nakiri Knife
4.5
Read reviews
3. Vegetable Japanese Chef Knife
High-carbon 1.4116 german steel is a rust resistant material that is strong and edge holding.
Vegetable Japanese Chef Knife
4.3
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4. DALSTRONG Nakiri Vegetable Knife
Ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12 per side using the traditional 3-step honbazuke method.
DALSTRONG Nakiri Vegetable Knife
4.0
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5. Yoshihiro VG10 16 Layers Hammered Damascus Nakiri Japanese Vegetable Chefs Knife 6 inch 1st Edition
3 layer construction with a vg-10 japanese stainless steel center core with a hrc 60 for exceptional sharpness, edge retention, and durability with ease of sharpening.
Yoshihiro VG10 16 Layers Hammered Damascus Nakiri Japanese Vegetable Chefs Knife 6 inch 1st Edition
3.8
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6. Sunlong VG10 Damascus Steel Nakiri Vegetable Usuba Vegetable Chef Knife With Fine Edge 6.5 SL-DK1049R (Easiest to Adjust)
The length of blade is 6.5 inch, the thickness is about 2.5mm.
Sunlong VG10 Damascus Steel Nakiri Vegetable Usuba Vegetable Chef Knife With Fine Edge 6.5 SL-DK1049R
3.5
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7. Yoshihiro VG-1 Gold Steel Nakiri Vegetable Chefs Knife 6.5
Vg-1 gold is a high end japanese stainless steel (hrc 60).
Yoshihiro VG-1 Gold Steel Nakiri Vegetable Chefs Knife 6.5
3.5
Read reviews

 

 
№ 1. Wusthof Classic 7-Inch Nakiri Knife with Hollow Edge, 4193 17
 

Style
5/5
 

Materials
5/5
 

Durability
4/5
 

Quality
5/5
 
Overall Brand Model Dimensions Weight Details
4.8
Wüsthof 4193/17 12 x 3 x 1 inches 6.4 ounces
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No-stick granton edge makes a cut that forms air pockets, allowing food to release easier from the blade. The classic nakiri knife combines the features of a chef’s knife with the versatility of a vegetable cleaver. Granton-edge blade, angled on both sides for slicing and chopping, is 30% sharper and holds its edge 30% longer than ordinary asian-style blades. High-impact handle is riveted to the full tang for superior balance and maneuverability; hand washing is recommended for best care. Precision forged in solingen, germany, from high-carbon no-stain steel; full tang.

 

 
The Good
High-impact handle is riveted
The classic nakiri knife combines
Granton-edge blade
No-stick granton edge makes a cut
Precision forged in solingen
The Bad
I only wish I bought it earlier.
 

How long is the minimum warranty period for an average nakiri knives?

In the most cases, two-year long warranty period is considered as optimal for nakiri knives. nakiri kniveshave a tendency to lose their quality with time. Replacing old nakiri kniveswith a new model is a much better option than an overpriced lifetime warranty.

 

 
 

Style
4/5
 

Materials
4/5
 

Durability
5/5
 

Quality
5/5
 
Overall Brand Model Dimensions Weight Details
4.5
Shun TDM0742 11 x 0.8 x 1.9 inches 10.9 ounces
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Hand-hammered finish reduces drag when cutting, keeping foods from sticking to the knife blade. Features layered damascus steel with a striking, hand-hammered finish (known as ‘tsuchime’ in japanese). Featuring a thin blade perfect for cutting vegetables. Premium pakkawood handle nestles comfortably into the curves of the palm and allows for a variety of comfortable and secure grips. Premier 5.5-inch nakiri knife by shun.

 

 
The Good
Features layered damascus steel
Premier 5.5-inch nakiri knife by shun
Premium pakkawood handle nestles comfortably in
Featuring a thin blade perfect
Hand-hammered finish reduces drag when cutting
The Bad
Started to show signs of wear and tear after a month of use.
 

 

 
№ 3. Vegetable Japanese Chef Knife, 7inch Usuba-cutter-slicer-cleaver-nakiri, Stainless High Carbon Steel, Professional Quality Cutlery, Multipurpose Use Best for Home Kitchen Or Restaurant By Tradafor
 

Style
4/5
 

Materials
5/5
 

Durability
4/5
 

Quality
4/5
 
Overall Brand Model Dimensions Weight Details
4.3
TradaFor 12.3 x 0.8 x 2.1 inches 1 pounds
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Balanced and easy to utilize: this asian-style vegetable chef knife is lightweight and has a solid balance that can be used by anyone. The knife is very convenient to hold and its slim appearance makes it easy to maneuver. It s unique blade shape and ergonomic handle make this vegetable knife a great choice for fast chopping, mincing, dicing and cutting though a wide variety of fresh vegetables and fruits. The sharpened side is the right side for a right hand use of the knife. Excellent gift: if choosing a gift is not your cup of tea, or you are tired looking for gift ideas, you might like to try this nice vegetable knife. This knife will be a wonderful gift for your family, friends and for all keen on cooking. Incredibly sharp: this usuba knife is a classic, japanese-style vegetable knife with a straight edge. To achieve this, the knife is made single beveled. This knife is so sharp that it will cut right through tomatoes and other delicate vegetables without squishing or damaging its soft skin in the process. It s also ideal for creating paper-thin, even slices. Firm, ergonomic and safe: this full tang knife is a guarantee that the cutting core and comfortable handle will remain seamless and attached while you chop. This prolongs the life-span of the knife, making it very safe and at the same time giving you good leverage when chopping.

High quality materials: high-carbon 1.4116 german steel is a rust resistant material that is strong and edge holding. The handle is fashioned from solid and identical pakkawood which will guaranty you lasting beauty, durability, stable dimensions, and protection from moisture.

 

 
The Good
Incredibly sharp
Excellent gift
High quality materials
The Bad
Professionals will not find it useful.
 

 

 
№ 4. DALSTRONG Nakiri Vegetable Knife, Shogun Series X, Vg10, Hammered Finish, 6 (152mm)
 

Style
4/5
 

Materials
2/5
 

Durability
5/5
 

Quality
5/5
 
Overall Brand Model Dimensions Weight Details
4.0
Dalstrong SS-X-Nakiri 11.2 x 2.3 x 0.1 inches 1.65 pounds
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Dalstrong power: this nakiri vegetable knife features an ultra sharp vg-10 japanese super steel cutting core at 62+ rockwell hardness: extraordinary performance and edge retention. 66 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Dalstrong’s stunning ‘tsunami-rose’ genuine damascus layers. Engineered to perfection: ultra-premium g-10 handle is military grade with life-long durability. Hand polished, the ergonomic handle shape is engineered for superior control, agility and comfort while the blade’s spine is made smooth for a natural ‘pinch grip’. The 55mm blade width allows for improved knuckle clearance. Easily scoop up food onto blade. Unrivaled performance: ruthlessly sharp scalpel like edge is hand finished to a mirror polish at 8-12 per side using the traditional 3-step honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Full tang for superb robustness and triple riveted for even more resilience. The shogun series x’s exquisite hammered tsuchime finish reduces drag and minimizes stuck on food. The ultimate vegetable knife: a dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet.

Dalstrong trust: rocksolid 100% satisfaction or money back guarantee, try it risk free. Lifetime warranty against defect. Renowned dalstrong customer service. See why chef’s around the world trust and love, ‘the dalstrong difference’.

 

 
The Good
The ultimate vegetable knife
Unrivaled performance
Dalstrong power
Dalstrong trust
The Bad
It is difficult to use in winter.
Has an outdated design.
 

What are the price limits for decent nakiri knives?

Price is a very important factor of any nakiri knives. Usually, the higher it costs the better its quality. However, we recommend you to consider all characteristics of a nakiri knives. There are many models with an average price tag that can compete with the most expensive options.

 

 
 

Style
4/5
 

Materials
3/5
 

Durability
5/5
 

Quality
3/5
 
Overall Brand Model Dimensions Weight Details
3.8
Yoshihiro HDUS16 11.8 x 0.1 x 1.8 inches 14.4 ounces
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3 layer construction with a vg-10 japanese stainless steel center core with a hrc 60 for exceptional sharpness, edge retention, and durability with ease of sharpening. The nakiri is a traditional japanese vegetable knife and is great to have, especially, if you’re a lover of soups, salads, herbs, and vegetables. An elegant 16 layer hammered outer steel is a stylish yet functional design eliminating friction and keeping food from sticking to the blade. A premium mahogany wood handle with a full tang for a well balanced construction for seamless use. Excellent for entry level chefs. Hand wash only and sharpen on quality whetstones. Comes ready to use out of the box. 100% handcrafted by skilled tradesmen in japan.

 

 
The Good
The nakiri is a traditional japanese vegetable knife
A premium mahogany wood handle
3 layer construction
The Bad
Considering the price, the material quality could be better.
The price tag is too high.
 

 

 
 

Style
5/5
 

Materials
4/5
 

Durability
2/5
 

Quality
3/5
 
Overall Brand Model Dimensions Weight Details
3.5
Sunlong SL-DK1049N 12.8 x 1.8 x 1.2 inches 1.17 pounds
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Material: blade: damascus steel; handle: 430 s/s, rosewood. It is suitable for cutting meat, vegetable and fruits and so on. The knife surface convex hull with anti-stick effect, the edge of the way for the double-sided blade, left and right hand can be used. The gift box packaging, is gift for all occasion ( such as wedding, bitrthday, etc). The length of blade is 6.5 inch, the thickness is about 2.5mm. The use of japan 67 layer vg-10 steel core damascus steel made of high quality cutting tools, hrc (hardness) 58-60, sharp corrosion. Handle the 430 double elbow is one piece of die-casting molding, the outer is cover by envir onment and high-grade rosewood. If you use it, you can feel so comfortable and non-lip durable.

 

 
The Good
The gift box packaging
The knife surface convex hull
The Bad
Its manufacturer is known to offer many faulty products.
 

 

 
 

Style
3/5
 

Materials
4/5
 

Durability
5/5
 

Quality
2/5
 
Overall Brand Model Dimensions Weight Details
3.5
Yoshihiro U1-6OIQ-M2TV 14 x 3 x 1 inches 10.4 ounces
Check Price

Vg-1 gold is a high end japanese stainless steel (hrc 60). With its capacity to be razor sharp and an ability to maintain its sharpness over a prolonged period of time, you will be suprised at how effortless it is to chop, slice, and dice produce. A luxurious full tanged mahogany wood handle that is ergonomically designed to fit the human hand with its sleek finish that is gentle to the touch. Simple and elegant design with exceptional balance and a light weight construction (5 oz), the knife will become an extention of your hand and arm. The nakiri is a traditional japanese vegetable knife and is great to have, especially, if you’re a lover of soups, salads, herbs, and vegetables.

Excellent for home or entry level chefs. Hand wash only and sharpen on quality whetstones. Comes sharp and ready to use out of the box. Magnolia wood saya cover included. 100% handcrafted by skilled tradesmen in japan.

 

 
The Good
Vg-1 gold is a high end japanese stainless steel
The nakiri is a traditional japanese vegetable knife
A luxurious full tanged mahogany wood handle
The Bad
Does not offer enough features for such a high price.
 

What factors did you consider while making the TOP list of the best nakiri knives?

We compared over a hundred of nakiri knivesfrom various manufacturers. To make our buying guide as honest as it is possible, we took into consideration all the important characteristics, such as price, weight, material, assembly quality, and many more. If you want to find the best nakiri knives for the least amount of money, our TOP list will be very useful for you.

What are your reviews based on?

In order to create this buying guide, our team had to go through hundreds of user reviews and compare dozens of nakiri knives models and brands. Finding the best nakiri knives nowadays is a hard task: the selection on the market is so high that you would have to spend months to study all available options. Thankfully, our TOP list will help you find a good nakiri knives much quicker!

How to find out whether is nakiri knives that I am buying is good?

Thanks to the our site, you do not have to worry about anything. Choosing a nakiri knives on this site is very simple! You can check photographs. read detailed description of any specific nakiri knives and read various user reviews. Learn from the experience of other people!

What do I have to do in order to get a refund for a nakiri knives?

Shop has a customer-friendly return policy, which means that you will not have any difficulties returning your money. If there is something wrong with your nakiri knives, you only need to contact the customer support and ask for a refund. However, you should carefully read the item’s description before buying a nakiri knives.

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