How to Choose the Best Marble Pastry Board 2018 Ultimate Buying Guide and Reviews

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Best Marble Pastry Board
If you decided to buy a marble pastry board for the first time, choosing the best model may be too hard for you. That is why we created the list of top marble pastry board and explained everything you need to know about them.

We tested numerous marble pastry board from different brands to pick the best marble pastry board available on the modern market. The top selection of the best marble pastry board presented below will help you choose a trustworthy model.

Top 3 Best Marble Pastry Board of 2018

Rating Image Name and Features Details
Ease of use 5/5
Materials 5/5
Performance 5/5
Price 4/5
Kota Japan Premium Non-stick Natural Marble Pastry Board 1. Kota Japan Premium Non-stick Natural Marble Pastry Board (Editor’s Choice)
Pastry chefs value marble for its natural ability to stay cooler for rolling pastry, cookie and even pizza dough.
Read reviews
Ease of use 4/5
Materials 4/5
Performance 5/5
Price 5/5
Thirteen Chefs Marble Pastry Board 2. Thirteen Chefs Marble Pastry Board
Genuine, quarry harvested marble with white and gray coloration veins.
Read reviews
Ease of use 3/5
Materials 5/5
Performance 5/5
Price 4/5
Creative Home 74752 Natural Stone Black Marble 12 X 12 Cheese Board 3. Creative Home 74752 Natural Stone Black Marble 12 X 12 Cheese Board (Best Classic Design)
It features an elegant square design.
Read reviews

 

 

 
№ 1. Kota Japan Premium Non-stick Natural Marble Pastry Board Slab 12 X 16 with No-slip Rubber Feet for Stability and to Protect Your Countertop, Easy to Clean, Stays Cool

Beautiful highest quality marble – contrasting veins of color add an stylish touch to any kitchen. Proudly display your natural marble pastry board when not is use. Doubles as an elegant servings piece. Unconditional lifetime warranty.100% tested, buy with confidence. Ideal size – ample room for rolling and while conserving precious counter space. Non-slip rubber feet increase stability and protects counter tops. Keeps dough cool – pastry chefs value marble for its natural ability to stay cooler for rolling pastry, cookie and even pizza dough. Refrigerate for 15-30 minutes for best results to keep dough from sticking.

Easy to clean – non-porous surface will not absorb oils and juices from food. Hand wash with water and mild detergent.

 

 
The Good
Beautiful highest quality marble
Keeps dough cool
Unconditional lifetime warranty.100% tested
Easy to clean
The Bad
It does not have any flaws.
 

 

 
№ 2. Thirteen Chefs Marble Pastry Board and Cutting Board, 16 X 12 Inch (white)

Glass grade packaging – full enclosure.4-layer cell board to prevent drop and crush damage. Genuine marble – genuine, quarry harvested marble with white and gray coloration veins. White marble pastry board and cutting board – measures 16 x 12 inches. No slipping – rubber feet prevents slipping and holds pastry board in place while working. Keeps cold – real marble keeps temp and is great for pastry chefs, serving cheese and chocolatiers to prevent sticking while working.

 

 
The Good
Genuine marble
White marble pastry board
No slipping
Glass grade packaging
The Bad
Lacks versatility.
 

Is not buying marble pastry boardon the internet is dangerous?

Buying marble pastry boardonline is absolutely safe! In fact, it might be even safer than buying them in a local store, since you do not need to leave your house. Moreover, if you get a malfunctioning item you can always get a refund or a replacement.

 

 

Elegant design: it features an elegant square design. Easy to maintain: it’s very easy to maintain, just simply wash with hands and use mild soap, then allow to air dry. Genuine natural marble: this square marble is made of genuine natural marble. Rubber footed: it has a rubber foot at the bottom to ensure that there is no direct touch to your table. Non-porous: it is non-porous with a square of 12″ l x 12″ w for comfortable usage.

 

 
The Good
Rubber footed
Elegant design
Genuine natural marble
The Bad
Requires delicate care.
Does not offer enough features for such a high price.
 

What exactly I should pay my special attention to when choosing a marble pastry board?

As you might have guessed, the weight of a marble pastry board is one of the main factor to consider. Another important aspects is its material. If the marble pastry board is assembled well, it will serve you for many years.

How long does the warranty lasts for a decent marble pastry board?

If you do not want to buy a new marble pastry board or spend your money every time it malfunctions, consider a model with a good warranty period. Otherwise, you will have to waste a lot of resources to repair or replace it.

How much money do I need to buy the best marble pastry board?

The best marble pastry boardare not always the most expensive. However, the bigger the price is — the better the quality of a product. This rule is also applies to marble pastry board, so if you want to get a good model we recommend you to not be too stingy.

What should I do if I receive a wrong item instead of my marble pastry board?

Getting a refund or replacement is very simple, so you should not be scared to order things from this marketplace. Its support service is very friendly towards customers, so you will never lose your money.

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My name is Diana Pierce and I am a Electronic Service Technician. I graduated from Southwestern Community College - Sylva, NC.

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